Tuesday, September 22, 2015

Chef JD's Classic Cuisine: Schweinelende Schnitzel and Preserved Lemon Caper Cognac Butter with Bavarian Style Cabbage en Sweet Tomato Sauce

Chef JD's Classic Cuisine: Schweinelende Schnitzel and Preserved Lemon Caper Cognac Butter with Bavarian Style Cabbage en Sweet Tomato Sauce:    

Bavarian Style Pork Schnitzel!    

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